Monday, February 18, 2013

Instead of therapy, my dog is cooking.

He's a pretty good cook, if a trifle limited in his tastes.


And I'm chasing the bacon down with a Sidecar made with Hennessy cognac.

I'll be fine in the morning.


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4 comments:

  1. RGFebruary 19, 2013 at 4:33 AM

    Don't forget the bacon garnish. Presentation is important.

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    Replies
    1. ButtercupFebruary 19, 2013 at 6:58 AM

      My dog and I watch the cooking channel. He's all over presentation.

      Delete
  2. OgrrreFebruary 19, 2013 at 5:34 AM

    I'm still working out my recipe for bacon-wrapped bacon. I'm trying to get just the right proportions between the bacon and the bacon. I may need just a soupcon more bacon for just the right flavor.

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